Fujian Changle Pacific Food Co.,Ltd. is a company professionally engaged in processing and producing aquatic products such as Roasted Eels and Frozen eels. The company covers about 80acres with the best standard plant and the most advanced aquatic products processing workshop. Our company is located in the Airport Industrial Zone nearby Fuzhou International Airport, and close to the Pacific Ocean, with over one hundred eel farms of large and middle scale nearby. As a Sino-US joint venture, the company has introduced advanced production equipment and inspection equipment from Japan. Attaching preferential importance to products safety, equipped with US advanced operating concept (products are the safest, brand is the most valuable, and reputation is the most important). We set our goal as distributing our products all over the world.
Our company has already passed HACCP and SSOP systems, ISO9001:2000, ISO22000:2005, GB/T22000-2006, BRC and HALAL International Quality Certification Systems. Moreover, our company has also passed the HACCP and SSOP examination by National Marine Fishery Service (NMFS) under the US Department of Commerce, and has already been duly accepted as a member of it. The company has always attached much importance to products safety, sanitation and environmental protection for pursuing perfect.
Our company insists on the concept of “Food Safety First, People Oriented, Pursuing Innovation”. The fully production are operated on the basis of HACCP sanitary and quality system. We import the advanced inspection facilities from Japan, and integrate the specialists from the field of inspection, cultivation and quality control. From farm to raw material receiving until finished products, the QC staff in our company inspect the whole flow path for many times. The unqualified raw material will be rejected without the least hesitation.
Welcome the partners from home and abroad to visit our company, planning and development together.